It can be so easy to make a fantastic, flavor-filled meal. All you have to do is appreciate the simple flavors of fruits and veggies!

    Brown Rice with Cherry Tomatoes and Sautéed Tomatoes

Ingredients
-1 cup chicken broth
-1 cup brown rice
-3-5 cherry tomatoes
-2 tbsp olive oil
-a handful of mushrooms, cleaned and cut into slices
-2 tbsp Parmesan cheese

Directions
-Bring 1 cup chicken broth to a boil. Then add 1 cup brown rice. Cook as indicated. (note: use vegetable broth for vegetarian options)
-While rice is cooking, clean and cut cherry tomatoes and mushrooms. Sauté mushroooms over medium high heat in olive oil. Try to keep the mushrooms moving in the pan by moving the pan back and forth constantly.
-After brown rice is finished cooking, lay the bed of rice on a plate. Build dish with cherry tomatoes and mushrooms. Season with Parmesan cheese!

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Would you try this simple but delicious recipe?

Smacznego, GFAs!

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